I. Love. This. Restaurant.
Yes. I says what I says. The Magic Time Machine is AWESOME. All of the staff are dressed up as fictional characters [think Hermione Granger, Sleeping Beauty, Waldo from Where's Waldo?, etc] and serve you as that character. My favorite booth is covered in pink erasers and pencils...it's the nerd in me, but a great one is the Magician's Hat table...freakin cooool!
The salad bar is very tasty and served out of a car in the middle of the verywindyandeasytogetlostin restaurant. When one asks for the bathroom, they're marched around the restaurant while the waiter leading the way informs the whole crowd that someone has to potty.
Yes, you've guessed it - this restaurant is great for children...so of course, I love it. As an adult, you may find the menu overpriced. And by "may" I mean "will most definitely" but it's great for a kid's birthday or special occasion or something. I have found a dish that I particularly love: their Pan Seared Sea Scallops creamed corn and fresh spinach. The scallops are the perfect texture, the creamed corn is sweet, and man...I just love spinach.
For dessert, I suggest their bread pudding WHICH is actually the reason for this post. More than I love The Magic Time Machine I. Love. Bread. Pudding. And they have the best I have ever eaten.
And please - get the salad car.
That is all.
OH NO. NOT ALL!
A Taste of Addison is this weekend. On the Google Calendar! :]
1 comments:
They had one of these in Austin when I lived there years ago. I always wanted to visit but didnt want to be paraded around, LOL.
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